Every year on Cinco de Mayo (except 2020), La Toque chef Ken Frank turns his kitchen into his staff to cook delicious Latino food inspired by his cultural heritage, with proceeds going to Open Doors to support the programs. latinx community in Napa.
Read Also
- A woman insists that the snow falling in Spain is “plastic” and has reacted on social networks (VIDEO) | MISCELLANY Jan 11, 2021
- The star of “heads and Tails” and her husband-rapper discovered coronavirus Jul 26, 2020
- Luciana Fuster: Marc Anthony was the guest of honor at her birthday party | video | show Jan 15, 2021
- Nice attack trial: Special Assize Court completes questioning of defendants Nov 22, 2022
- Luisito Comunica, Kenia Os and Juanpa Zurita at “VidCon México 2022”: dates, tickets and prices May 26, 2022
- La Tinka: Results of the draw on 13/01/2021 – El Comercio Peru Jan 14, 2021
- Jamal showed his collection of shirts May 21, 2020
This year, the gala dinner will raise funds for the Delayed Registration for Children Arrivals (DACA) program, to help children obtain legal immigration status. Registration with DACA costs $ 500 and many families cannot afford it. This is where Open Ports comes in, with money and help with paperwork.
This year, with the ability to come back once again, La Toque will do its best for a roster that includes:
• French fries, guacamole and our family’s salsa
Seafood Tower With Black Chile Water
Quesabirria, Avocado Sauce, Consommé – Charros Beans, Chicharrón, Xoconostle and Pancita
• Strawberry Churro Sandwich with Infinated Rompup
The cost is $ 75 per person, which is a steal to enjoy La Toque, awarded a Michelin star. Seating will be limited due to social distancing requirements. Make reservations at bit.ly/LTPACincoDeMayo2021
